Recipe
Mee
Goreng
How quick?
< 30 min
Main ingredient?
Mee, beehoon etc.
Meal?
Tea
Cuisine?
Fusion
Ingredients:
Yellow noodles
Tempeh (chopped)
Dried Tofu (cut in cubes)
Garlic (chopped)
Onions (chopped)
Chili Padi
Tomato (chopped)
Sauce Mix:
40g Mahsuri Spicy Sweet & Sour Sauce
20g Mahsuri Hot Sweet Soy Sauce
¼ glass of Water
Product(s) used:
Method:
- Stir–fry garlic and onions till fragrant.
- Add in chopped tempeh and dried tofu. Fry till golden brown.
- Add in chili padi and chopped tomatoes. Stir–fry ingredients till fragrant, add the noodles and toss to combine.
- Add the sauce mix and stir through. Drizzle some Mahsuri Hot Sweet Soy Sauce to taste.
Tips: Add meat or seafood for extra flavour.
